Ray is the kind of farmer everyone wants to know. He raises fruit for others–a few acres of several varieties of apples, pears, plums and cherries. His wife, Sharon keeps a wonderful garden with squash, tomatoes, eggplant, leeks and other vegetables in raised beds. There’s a walnut tree and old fences and the beautiful old barn his father built in the 1940s. They press their own apple juice and dry their own fruit, and shell their own nuts. It felt like home here.
