Melt together until smooth in sauce pan:
1 c. Sugar
1 c. white Karo syrrup
Add: (stir in and let melt until smooth and creamy)
1 c. Creamy Peanut Butter
1 c. Crunchy Peanut Butter
Add: (stir together until coated)
4 c. Cocoa Puffs
1 c. chopped pecans
Drop by spoonfuls onto wax paper, let cool
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Several years ago when the boys were younger we went to lots of Cub Scout and Boy Scout events. At one of those events, a neighbor brought a tray of odd-looking pud-like cookies. They didn’t look too appetizing, but after popping one into your mouth, you went back for more. They became our family’s favorite ugly duckling go-to treat. John whipped up a batch this morning to take to a family dinner after church this afternoon. It’s a recipe worth throwing out there. We’ve called them many things, which I won’t mention. You can come up with your own name–but please, do try them. They are a sure winner with kids and just about everyone else!